Trillion Foodservices Planner Ltd. (hereinafter referred to as “TFP”) was established in Hong Kong and Shenzhen, China at the same time in 2005.

Rooted in Hong Kong, TFP also has our own certified property in Shenzhen as head office completed full range equipment together with sophisticated designer. TFP is a provider specializing in design and consulting services for kitchen and laundry of the world-famous hotels, catering sectors and staff canteens. TFP’s founder and main designers are professionals, all of whom are FCSI (Foodservice Consultants Society International) members, with abundant working experience of various large kitchen and laundry design and follow-up in both Hong Kong and Mainland China. The founder is FCSI Professional Members and the others are Associate Members.

Since its establishment in 2005, TFP has cooperated with international hotel groups such as Shangri-La Hotels Group, InterContinental Hotels Group, Starwood Group and Hillton Hotels Group etc and domestic hotel groups, providing the perfect design consultancy services for numerous hotels under the management of the hotel groups.

Through the approach of the TFP’s positive and active communication with the global catering and the relevant career, it lays a strong foundation for kitchen design, which means that various F&B design concepts will be well digested and completely understood to strengthen the various kitchen and laundry design features and fully consider in all kitchen usage particulars combining with the practical operating flow. The excellent performance and guide in functional kitchen design will be realized, especially the open kitchen design, in conjunction with the Interior Design, increasing the suitability and variability of design and grounding well for the perfect project.

Particularly, it shall be noted that TFP is an independent, professional and unbiased consulting company, which will not participate in bidding and supply for any project.